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Carbona 2-in-1 Oxy-Powered Carpet Cleaner-02/16/2017
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Carpet cleaner.Structure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 2024376 Hollywood Avenue, Suite 208
Fairfield NJ 07004
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Sodium Ethylhexyl Sulfate 000126-92-1 1.0-5.0 No Water 007732-18-5 -- No Hydrogen peroxide 007722-84-1 -- Yes 
CoC List
Fragrance(s)/perfume(s) 000000-00-1 -- No 2-Ethylhexanol 000104-76-7 -- Yes CoC List
Diethylenetriamine Pentamethylene Phosphonic Acid 015827-60-8 -- No Magnesium chloride anhydrous 007786-30-3 -- No Sodium gluconate 000527-07-1 -- No Sodium hydroxide 001310-73-2 -- Yes CoC List
Benzisothiazolinone 002634-33-5 -- No Methylisothiazoline 002682-20-4 -- No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :February 16, 2017 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING2 0 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels5.6 -
Warnings
Hazard Statements
Warning. Causes serious eye irritation.
Precautionary statements
Prevention
Wash face, hands and any exposed skin thoroughly after handling Wear protective gloves/protective clothing/eye protection/face protection Wear eye/face protection.
Response
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing If eye irritation persists: Get medical advice/attention.
Storage
None.
Disposal
None. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Warning. Causes serious eye irritation.
Potential Health Effects
Eye Contact: Specific test data for the substance or mixture is not available. Causes serious eye damage. (based on components). Severely irritating to eyes. May cause irreversible damage to eyes.
Skin Contact: Specific test data for the substance or mixture is not available. May cause irritation. Prolonged contact may cause redness and irritation.
Inhalation: Specific test data for the substance or mixture is not available. May cause irritation of respiratory tract.
Ingestion: Specific test data for the substance or mixture is not available. Ingestion may cause irritation to mucous membranes. Ingestion may cause gastrointestinal irritation, nausea, vomiting and diarrhea. -
Chronic health effects
From SDS:
No known effect based on information supplied. -
Carcinogenicity
Contains no ingredient listed as a carcinogen.
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Handling information
Handle in accordance with good industrial hygiene and safety practice. Avoid contact with skin, eyes or clothing. Do not eat, drink or smoke when using this product. Keep containers tightly closed in a dry, cool and well-ventilated place. Store locked up. Keep out of the reach of children. -
Disposal information
Dispose of contents/containers in accordance with local regulations.
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California Prop. 65 Warning
This product does not contain any Proposition 65 chemicals.
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First Aid
Eye Contact: Rinse immediately with plenty of water, also under the eyelids, for at least 15 minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Keep eye wide open while rinsing. Do not rub affected area. Get medical attention if irritation develops and persists.Skin Contact: Wash with soap and water.Inhalation: Remove to fresh air.Ingestion: Rinse mouth immediately and drink plenty of water. Never give anything by mouth to an unconscious person. DO NOT induce vomiting. Call a physician.
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UN Global Harmonization Classification
